Victorinox | Cutlery | Swibo Filleting Knife Yellow | 5.8403.18

Description of product

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The Victorinox kitchen knife is especially suitable for separating the skin on the fish and when preparing fillets. In the kitchen, it is very important to conduct all work with sharp knives, and it is very important that they are sharp, then there will be less uncomfortable movements, which in turn are unsafe. The proven Swiss knives Victorinox are rightly considered the best of its kind, as the speed of cooking increases several times.

Stainless steel and comfortable ergonomic handle, which is not afraid of merciless use.

To sharpen a knife every week, as it is already customary for cheap analogs it is not necessary, unless, of course, deliberately violate the firm sharpening, although in this case everything can be corrected with the help of the Victorinox branded felt.


  • Blade length: 180mm
  • Weight: 105g
  • Knife type: Clumsy
  • Blade Type: Straight
  • Lock Type: None
  • Blade material: Stainless steel
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